martedì 4 agosto 2015

Farinata light

Farinata is a thin cake made with chickpea flour. The chickpea flour makes this crispy crust high in fiber and gluten-free. Farinata is a thin cake made with chickpea flour. The chickpea flour makes this crispy crust high in fiber and gluten-free.Farinata with Rosemary - Gluten Free and Vegan Italian PizzaFarinata with Rosemary is a vegan and gluten-free pizza made with chickpea flour from the Liguria region of Italy. Light crisp and brimming with fragrant rosemary flavor.In Liguria, bakeshops put signs in their windows announcing the time that the farinata will be ready, and customers line up to buy it.


It's a perfect snack when eaten like a piece of pizza on waxed butcher paper.

Farinata di Ceci - Variante Leggera (con poco olio)

Buongiorno! Ecco la ricetta della farinata light da fare in forno, senza olio. Perfetta da preparare per il pranzo o per la cena a sacco, perché è buonissima pure da fredda, anche dentro un panino.

Farinata light

Buongiorno! Ecco la ricetta della farinata light da fare in forno, senza olio. Perfetta da preparare per il pranzo o per la cena a sacco, p..The first time I tried the Italian chickpea pancake known as farinata, I was completely stumped as to why anyone would want to eat such a thing. It was dense and dry and totally unpalatable.

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